Feasibility of mapping solution properties during the growth of protein crystals
This paper summarizes the feasibility of using optical techniques for mapping the convection, temperature, and solute concentration in the solution around a growing protein crystal. Convection can be mapped by a variety of techniques which measure either refractive index differences, displacements, velocity, or solute optical absorption. For protein crystal growth, however, ordinary schlieren and interferometric techniques are marginally sensitive and most displacement marking techniques unsuitable; therefore, phase-concentration by the absorption-interferometric technique appears to be quite feasible for protein solutions because of their low dn/dC. Finally, the monitoring of protein crystal growth rates appears to be feasible by double-exposure holography or birefringence.