DOE OSTI2012
Torrefaction tests on miscanthus and white oak sawdust were carried out in a bubbling sand bed reactor to see the effect of temperature and residence time on the chemical composition. Process conditions for miscanthus and white oak saw dust are 250–350°C and 30–120 minutes, and 220 and 270°C and 30 minutes, respectively. Composition of the torrefied samples studied includes moisture content and moisture-free carbon (%), hydrogen (%), nitrogen (%), sulfur (%), and volatiles. Torrefaction at 250°C and a residence time of 30 minutes resulted in a significant decrease in moisture—about 82.68%—but the other components, C, H, N, S, and V, changed only marginally. Increasing the torrefaction temperature to 350°C and residence time to 120 minutes further reduced the moisture to a final value of 0.54% (a 93.2% reduction compared to the original) and also resulted in a significant decrease in the other components, H, N, and V, by 58.29%, 14.28%, and 70.45%, respectively. The carbon content at 350°C and 120 minutes increased by about 4% and sulfur values were below detection limits. The H/C ratio decreased with an increase in torrefaction temperature, where a minimum value of 0.6 was observed at 350°C and 120 minutes. The regression equations developed with respect to torrefaction temperature and times have adequately described the changes in chemical composition based on r2 value. The surface plots developed based on the regression equations indicate that torrefaction temperatures of 300–350°C and residence times of 30–120 minutes can help increase carbon content to >49.4% and reduce moisture, nitrogen, volatile, and the H/C ratio from 1.13 to 0.6 %, 0.27 to 0.23 %, 79 to 23 %, and 1.3 to 0.6%, respectively. Torrefaction studies on white oak sawdust (woody biomass) at 220 and 270°C for 30 minutes indicated a similar trend where moisture, volatiles, hydrogen, and nitrogen decreased with increased torrefaction temperature from initial values of 8.53%, 80.75%, 5.91% and 0.17% to 1.79%, 66.31%, 4.67%, 0.16%, respectively; carbon content increased from 50.28 to 53.10%.