Convection in a two-layer fluid system

Abstract

Experimental results are presented, and preliminary computations are performed on a system of two immiscible liquid layers with a temperature gradient applied parallel to the interface. The experiments reflect the combined contribution of buoyancy and surface-tension-induced (Marangoni) convection. It is concluded that buoyancy effects appear to be dominant and mask any surface-tension-induced convection present. Numerical computations show significant modification of pure buoyant convection by surface-tension gradients. The results are of interest in connection with the liquid encapsulation of GaAs melts in a microgravity environment.