TY - RPRT TI - Limited proteolysis of pea protein to promote aggregation/gelation: role of enzyme concentration and molecular characteristics AU - You, Kwan-Mo AU - Ilavsky, Jan AU - Chen, Da PY - 2026 DO - 10.1016/j.foodchem.2026.147964 UR - https://www.osti.gov/biblio/3726555 ID - 3726555 ER -